Secondary summer menu

Week four

Additional bread, a portion of fruit and vegetable sticks are available with the purchase every meal deal.

Drink options include a variety of flavoured and plain water or milk.

Starter/Dessert Options include one of the following: soup or baking

Some hot sandwich options can be adapted to suit different dietary requirements, please speak to your kitchen staff in advance for options.

Further ingredients and allergens information is available online or from a member of the school catering staff.

Main option one: Chilli Mince, Crusty Bread, Rice
Main option two: Chicken Supreme, Rice
Main option three: Macaroni Cheese, Crusty Bread, Salad
Soup and bread: Lentil
Sandwich options: Cheese, tuna, chicken or egg
Hot sandwich options: Cook's choice - vegetarian (non-fried) or chicken (non-fried)
Baked potato options: Beans, cheese, salad bar
Pasta option: Cook's choice (can have red meat)
Cheese Pizza

Main option one: Chicken Tikka, Rice, Chapatti, Vegetables
Main option two: Chicken Curry, Rice, Chapatti, Vegetables
Main option three: Sweet Potato and Coconut Curry, Rice, Chapatti, Vegetables
Soup and bread: Carrot
Sandwich options: Cheese, tuna, chicken, egg or ham
Hot sandwich options: Cook's choice - vegetarian (non-fried) or chicken (non-fried)
Baked potato options: Beans, cheese, salad bar
Pasta option: Cook's choice (no red meat)
Cheese Pizza

Main option one: Fish, chips, peas
Main option two: BBQ Chicken Wrap, Chips, Peas
Main option three: Cheese and Tomato Omlette, Chips, Peas
Soup and bread: Lentil
Sandwich options: Cheese, tuna, chicken or egg
Hot sandwich options: Cook's choice - vegetarian (non-fried) or chicken (non-fried)
Baked potato options: Beans, cheese, salad bar
Pasta option: Cook's choice (can have red meat)
Cheese Pizza